Chef in Training, CNM Natural Chef · Singer-Songwriter · Entrepreneur

Hello

These days, my world revolves around food, wellbeing, music and creative ideas. I'm passionate about bringing people together, exploring new possibilities and building things that make a difference.

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Laura Belyea, Natural Chef, in her kitchen

New Music✦11:11·Single Release✦11 November 2026

Four Worlds

Music

I grew up in Toronto's indie music scene, playing and writing with my band Scobo before moving to Ireland and eventually finding my way back to music as a solo artist.

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Food & Recipes

I'm training as a Vegan Natural Chef with CNM, bringing together plant-based cooking, nutrition and a whole-food approach. Here you'll find the recipes I cook, with plenty of plants — and quite a lot of mushrooms.

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Entrepreneurship & Leadership

I'm drawn to ideas that can change the way we live. Right now, that means exploring the intersection of food, health, technology and sustainability through Chefra, a venture I co-founded to help people make healthier, more sustainable food choices.

Discover Chefra →

The Turtle Sanctuary

Our little sanctuary in the Wicklow countryside is home to Julia, Manuel, Myrtle and Timmy. A place to share their stories, the changing seasons and what I've learned from caring for them.

Meet the Turtles →

Food & Recipes

From My Kitchen

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Exploring the connection between food, health and wellbeing through my Natural Chef studies. Sharing seasonal, plant-forward recipes, new techniques and what I'm learning along the way.

Quick Meals

Creamy Tuscan Butter Beans with Tomatoes & Spinach

An easy, creamy Tuscan butter bean recipe with tomatoes, garlic and leafy greens. A comforting one-pan meal with vegan and vegetarian options.

10 mins prep · 20–25 mins cook · Serves 4

Mains

Creamy Three-Mushroom Tagliatelle

A rich, comforting pasta dish featuring chestnut, shiitake and oyster mushrooms, each bringing a different flavour and texture. Golden mushrooms are combined with garlic, fresh thyme, white wine and a silky cream sauce, finished with lemon zest and parsley. An elegant, predominantly plant-based dish suitable for a family dinner or entertaining.

15 mins prep · 20–30 mins cook · Serves 4

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Music

11:11 — A New Single

A song about synchronicity, awakening and those moments that make you wonder if the universe is trying to tell you something. Out November 11, 2026

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